Fried eggplants in adzhika
Ingredients: eggplants, zucchini, bell pepper, onion, carrot, drinking water, tomato paste 25%, sugar, refined sunflower oil, carrot puree, acidity regulator - acetic acid, table salt, wheat flour, dried garlic, ground red pepper, ground black pepper, bay leaf.Nutritional value of 100 g of the product contains:proteins - 1,0 g, fats - 2,0 g, saturated fats - 0,2 g, carbohydrates - 9,5 g, sugars - 8,5 g, salt - 1,5 g.
Energy value (caloric value) of 100 g of the product: 252 kJ / 60 kcal
Shelf life: 3 years
Storage conditions: store at a temperature from 0 ° C to 25 ° C and a relative humidity of no more than 75%.
Packaging: twist glass jar
Net weight of glass jar: 340 g
Number of pieces on 1 euro pallet (1200x800): 1536 glass jars in 96 blocks (1 block-16 glass jars)
Gross weight of 1 Euro pallet: 869.00 kg
Ragout with fried vegetables in tomato sauce
Ingredients: eggplants, zucchini, bell pepper, onion, carrot, drinking water, tomato paste 25%, sugar, refined sunflower oil, carrot puree, acidity regulator - acetic acid, table salt, wheat flour, dried garlic, ground red pepper, ground black pepper, bay leaf.Nutritional value of 100 g of the product contains:proteins - 0,87 g, fats - 2,0 g, saturated fats - 0,2 g, carbohydrates - 11,6 g, sugars - 9,9 g, salt - 1,5 g.
Energy value (caloric value) of 100 g of the product: 284.8 kJ / 67.6 kcal
Shelf life: 3 years
Storage conditions: store at a temperature from 0 ° C to 25 ° C and a relative humidity of no more than 75%.
Packaging: twist glass jar
Net weight of glass jar: 340 g
Number of pieces on 1 euro pallet (1200x800): 1536 glass jars in 96 blocks (1 block-16 glass jars)
Gross weight of 1 Euro pallet: 869.00 kg
Net weight of 1 Euro pallet: 854.00 kg