In the product line of the "Odessa canning plant" ketchups and sauces occupy a separate place. Due to the quality of this product, ketchups under TM "Gentleman" easily found their buyer. The recipe developed by our laboratory allows us to preserve the maximum taste and useful substances. As a producer, we are often asked: what is the difference between Ketchup and Sauces? On the Internet, disputes are under way. It's very simple: Ketchup is a kind of Sauces, which are used mainly for meat dishes and products, and are prepared on the basis of tomato paste plus spices. For this reason they are usually red. But the Sauces have more possibilities for use: not only as a seasoning for a side dish or a salad, which gives the dish a special flavor, but it can also serve as a regulator of calorie content.
