In the production process, mainly the cooled raw materials are used in the best way for the quality of the products and frozen. Our own laboratory allows us to strictly control the quality of both raw materials and manufactured products. Not so long ago, the production of sprat group, where natural smoking is used, has been mastered.

Goby in tomato sauce

Composition:

  • fish (bull-calves)
  • tomato sauce
    • drinking water
    • tomato paste
    • wheat flour
    • sugar
    • common salt food salt
    • refined sunflower oil
    • onion roasted
    • acidity regulator - acetic acid
    • pepper fragrant and black ground
    • coriander
    • carnation
    • Bay leaf
Nutritional value of 100 g of product contains: proteins - 10.0 g, fats - 2.5 g, carbohydrates - 7.0 grams
Energy value (caloric content) 100 g of product: 377 kJ / 90 kcal.
Weight: 240g.
Shelf life: 2 years

Natural goby in oil

Composition:

  • fish (bull-calves) not less than 60%
  • sunflower oil refined (not less than 3%)
  • common salt
  • sweet pepper
  • Bay leaf
Nutritional value of 100 g of product contains:proteins - 13.0 g, fat - 4.0 g.
Energy value (caloric content) 100 g of product: 369 kJ / 88 kcal.
Weight: 240g.
Shelf life: 2 years

Natural Baltic herring in oil

Composition:

  • fish (herring) at least 60%
  • refined sunflower oil (not less than 5%)
  • common salt food salt
  • sweet pepper
  • Bay leaf
Nutritional value of 100 g of product contains: proteins - 16.0 m, fat - 10.0 g.
Energy value (caloric content) 100 g of product: 645 kJ / 154 kcal.
Weight: 230g.
Shelf life: 2 years

Baltic herring in tomato sauce

Composition:

  • fish (herring)
  • tomato sauce
    • drinking water
    • tomato paste
    • wheat flour
    • sugar
    • common salt food
    • refined sunflower oil
    • onions roasted
    • acidity regulator - acetic acid
    • sweet pepper and black ground
    • Ground coriander
    • carnation powder
    • bay leaf
Nutritional value of 100 g of product contains: proteins - 12.0 g, fats - 4.5 g, carbohydrates - 8.0 g
Energy value (caloric content) 100 g of product: 507 kJ / 121 kcal
Weight: 250 g.
Shelf life: 2 years

Sardines in tomato sauce

Composition:

  • fish (sardine or sardinella)
  • tomato sauce
    • drinking water
    • tomato paste
    • wheat flour
    • sugar
    • common salt food salt
    • refined sunflower oil
    • onion roasted
    • acidity regulator - acetic acid
    • pepper fragrant and black ground
    • coriander
    • carnation
    • Bay leaf
Nutritional value of 100 g of product contains: proteins - 12.0 g, fats - 6.0 m, carbohydrates - 6.5 grams
Energy value (caloric content) 100 g of product:536 kJ / 128 kcal.
Weight: 240g.
Shelf life: 2 years

Natural sardines in oil

Composition:

  • fish (sardine or sardinella) at least 60%
  • sunflower oil refined (not less than 3%)
  • common salt food salt
  • sweet pepper
  • Bay leaf
Nutritional value of 100 g of product contains: proteins - 16.0 m, fat - 10.0 g.
Energy value (caloric content) 100 g of product: 645 kJ / 154 kcal
Weight: 240g.
Shelf life: 2 years

Fish cutlets in tomato sause

Composition:

  • minced fish (sprat 45% and bulls 20% crushed, rice croup, onions roasted, croup semolina)
  • tomato sauce (drinking water, tomato paste, wheat flour, sugar, salt, edible oil, refined sunflower oil, onion roasted, acidity regulator - acetic acid, sweet pepper and black ground, ground coriander, clove powder, bay leaves)
Nutritional value of 100 g of product contains: proteins - 12.0 g, fats - 2.0 g., - carbohydrates - 6.0 g.
Energy value (caloric content) 100 g of product: 377 kJ / 90 kcal
Weight: 250 g.
Shelf life: 2 years

Fish croquettes in tomato sause

Composition:

  • minced fish (steers 45% and sprat 20% crushed, rice cereal, onion, roasted, croup of semolina)
  • tomato sauce
    • drinking water
    • tomato paste
    • boroughly wheat
    • sugar
    • common salt food salt
    • refined sunflower oil
    • onion roasted
    • acidity regulator - acetic acid
    • pepper fragrant and black ground
    • coriander
    • carnation
    • bay leaf
Nutritional value of 100 g of product contains: proteins - 17.0 m, fats - 5.0 g, carbohydrates - 3.0 g.
Energy value (caloric content) 100 g of product: 524 kJ / 125 kcal.
Weight: 250g.
Shelf life: 2 years